Size: 7oz (196g)

This hand-poured Honey Butter Caramel Pecan candle is pure, hot-sticky-sweet liquid gold — the kind of scent that makes people wonder, "What are you baking?"

The Vibe

She's deep, she's ooey-gooey, and undeniably "rich." 🍯🖤 I'm talking about that heavy, slow-dripping golden honey swirled into a pool of warm, salted caramel. 🍮✨ It's got that hit of melted butter that makes it feel creamy and indulgent 🧨📛, finished with the toasted, nutty crunch of candied pecans and just a whisper of spice. 🥜🌶️ It's not just a scent; it's a full-blown dessert obsession in a jar. 🫙✨🍯🤤

The Notes

• Top: Sea Salt, Golden Honey, Sticky Caramel
• Middle: Melted Butter, Toasted Pecan, Warm Spice
• Base: Whipped Vanilla

The Details

• 🕯️ Size: 7oz (196g)
• 🥥🌱 Wax: Non-Toxic Coconut Soy Blend
• 🧵 Wick: Lead-Free Cotton Wick
• 🫙🖤 Vessel: 8oz Amber Glass Jar with Black Lid
• ⏳ Burn Time: 40+ Hours

Maker's Note

⏳ The Cure: For the ultimate, maximum-scent-strength hot throw, a 14-day cure time (from the date of the pour) is recommended. I include the creation date with every candle so you know exactly when the oils and wax have truly married — and it's ready to light.

Care Instructions

• On your first burn, allow the wax to melt all the way to the edges of the jar before extinguishing.
• Trim wick to ¼ inch before each burn.
• Keep away from drafts and flammable materials.
• Never leave unattended while burning.
• Stop burning when only ½ inch of wax remains at the bottom.